Andy gracefully made 50! He really didn’t want to admit it. Anyway being on a Monday with school, work and afterschool activities and sport it was a busy day. We did surprise Andy when he returned home.
Ella cooked his favourite meal - Beef Wellington and I’d cooked a baked cheesecake the day before.
The next day we had donuts delivered to work.
And we ended the week at Inari a really nice Japanese restaurant.
As for presents Andy has his sights set on a cross country ski tour either in Switzerland or Japan….
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